Forged Damascus Santoku Knife – 7" Blade, Olive Wood & Black Micarta Handle, Full Tang Kitchen Knife

For centuries, Santoku knives have been trusted in kitchens for their versatility, precision, and balanced handling. Originating in Japan, the Santoku design was developed to excel at slicing, dicing, and chopping, making it one of the most popular chef knives in the world. Today, handcrafted Damascus Santoku knives combine traditional blade geometry with premium materials to deliver exceptional cutting performance for both professional chefs and home cooks.

The Forged Damascus Santoku Knife from JW SteelCrafts is designed for everyday kitchen precision. Featuring a hand-forged Damascus steel blade, full tang construction, and a premium olive wood and black resin handle, this knife offers durability, balance, and refined craftsmanship in one versatile kitchen tool.

With a 12-inch overall length, including a 7-inch blade and 5-inch handle, this Santoku knife provides excellent control for food preparation, from delicate vegetable slicing to meat trimming and herb chopping.